Alternative Allergen Menu

Our Nursery School Meal Plan works on a three-week basis. We use a healthy eating plan called "Setting the Table", launched by NHS Health Care Scotland. This is a seasonally revised nutritional guidance and food standard designed for early years' childcare providers.

WEEK 1

Main Course

Monday

Vegetable Curry With Boiled Rice

Allergens: , MC: Mustard (V)

Tuesday

Vegan Mince Pasta Bolognese OR Tomato Veg Penne Pasta

Allergens: Soya,Wheat OR , Wheat.

Wednesday

Homemade soup and  Sandwiches

Cheese /Vegan Ham / Vegan Cheese Sandwiches

Allergens:  Milk ( Cheese Sandwich ) Wheat, ,

Thursday

Vegan Mash Pie

Mixed Vegetables  in a Creamy Vegan Sauce with Dairy Free Mash Potato

Allergens: N/A

Friday

Vegan Sausage Casserole OR Veg Casserole

Allergens: Wheat,Barley

WEEK 2

Main Course

Monday

Macaroni Cheese ( Vegan Sauce Available )

Allergens:  Wheat, (V)

Tuesday

Vegan Mince Chilli OR Vegetable Mixed Bean Chilli

Allergens: Soya

Wednesday

Vegetable Hot Pot

Allergens: N/A

Thursday

Vegan Sausage Pasta 

Allergens: Soya,Wheat

Friday

Vegetable  Fingers with Smiley Faces and Spaghetti Hoops

Allergens: Wheat,Barley

WEEK 3

Main Course

Monday

Vegan Meatball Marinara Pasta

Allergens: , Soya,Wheat (V)

Tuesday

Vegetarian Friendly Soup with Crusty Bread

Allergens:  Wheat, & May Contain Sesame

Wednesday

Vegan Chicken Bites , Smiley Faces & Beans

Allergens: Wheat, 

Thursday

Vegetable Curry with Rice

Allergens:  May Contain Mustard

Friday

Vegan Mince Lasagne or Vegetable Lasagne

Allergens: Soya Wheat OR  Wheat,Egg Milk